Where the calories live
It is all one ingredient here: the tropical punch is the whole story, calories and all.
One bottle, endless refills. Tropical punch freezes into a deep red slush that keeps a Halloween party pouring all night.
One bottle keeps the whole Halloween party pouring, deep red, fruity, and frosty cold; it looks delightfully eerie in the glass and refills without any work from the host. It suits costume nights, trick or treat shifts, and anyone who wants the punch bowl to be the easiest part of the party.
A few simple ingredients for a big, delicious idea.
For 2 to 3 servings, pour in 3 cups of tropical punch. For 4 to 6 servings, use the 6 cups in the ingredient list. For 6 to 8 servings, use 8 cups. Chill the bottle before you start for the fastest freeze, and keep the liquid at or below the max fill line.
Select FROZEN JUICE. The preset starts at the temperature judged best for the texture, and the temperature control lets you nudge it colder for a firmer freeze or warmer for a softer one. Depending on the batch, plan on 25 to 55 minutes.
When the drink reaches its best texture the machine beeps three times. Dispense and serve immediately, and let guests come back for refills while the rest keeps churning.
Nutrition guide
Per serving · middle batch, serves 4 to 6
Light and bright: an easy everyday treat.
It is all one ingredient here: the tropical punch is the whole story, calories and all.
The fruit in the mix brings natural sweetness and real flavor, plus the vitamin C you see on this panel.
Pour a smaller glass and top it with sparkling water. The flavor stretches and the landing gets gentler.
Estimated from the ingredients exactly as written, using standard reference values for each ingredient. Your brands and swaps will shift the numbers a little. Daily values are based on a 2,000 calorie diet.
For 2 to 3 servings: 3 cups (710 ml) tropical punch. For 4 to 6 servings: 6 cups (1.4 L). For 6 to 8 servings: 8 cups (1.9 L). One ingredient, three pours: just match the amount to your crowd.
Yes. Most bottled fruit punches and juices carry enough sugar to freeze into a proper slush on FROZEN JUICE. Very light or diet juices may need a sweetener boost before they will set, since sugar is what keeps the crystals soft.
Leave the preset running between servings instead of switching the machine off. The vessel holds the slush at texture while the party goes on, and an empty vessel at the end rinses clean far more easily.