Pineapple Sorbet

One can of pineapple chunks and its own juice, frozen solid and spun into a bright, tropical sorbet. That is the whole ingredient list.

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Pineapple Sorbet
Ninja CreamiPrep
1 min
Freeze
24 hours
Makes
1 pint · 4 servings

Why you’ll love this

One can, one pint, and nothing between you and pure pineapple; it spins up bright, juicy, and almost sorbet silky, tasting like the fruit on its best day. It suits cookouts, spicy dinners that need a cool finish, and anyone who believes the shortest ingredient list wins.

What you’ll need

A few simple ingredients for a big, delicious idea.

Pineapple chunks
Pineapple chunks

Pineapple Sorbet

Ninja CreamiPrep 1 min24 hours

Ingredients

Instructions

  1. Fill the pint

    Fill an empty pint to the max fill line with pineapple chunks, then cover the fruit with liquid from the can up to the max fill line. The entire can of pineapple will not be required.

  2. Freeze the pint

    Place the storage lid on the pint and freeze for 24 hours. For a Deluxe pint, fill with 3 cups of fruit chunks and cover with 1 cup of liquid from the can to the max fill line, then freeze the same way.

  3. Set up the pint

    Take the pint out of the freezer and remove the storage lid, then set the pint up in the machine. For a Deluxe pint, select TOP, FULL, or BOTTOM before choosing the program.

  4. Select SORBET

    Select SORBET and let the program spin the frozen fruit into sorbet.

  5. Serve

    When processing is complete, take the sorbet out of the pint and serve immediately.

Nutrition guide

The nutrition scoop

Per serving · 1 of 4 servings from one pint

  • Fat 1%
  • Carbs 95%
  • Protein 4%

Feather light: big flavor for barely any calories.

Total fat 0 g
Carbohydrates 17 g
Protein 1 g
of which sugars 16 g
Saturated fat 0 g 0% daily value
Cholesterol 0 mg 0% daily value
Sodium 0 mg 0% daily value
Dietary fiber 1 g 5% daily value
Calcium 10 mg 1% daily value
Vitamin C 28 mg 31% daily value

Where the calories live

It is all one ingredient here: the pineapple chunks is the whole story, calories and all.

The bright spot

The fruit in the mix brings natural sweetness and real flavor, plus the vitamin C you see on this panel.

Want a lighter scoop

A half serving with fresh fruit on the side keeps all the flavor and halves everything on this panel.

Estimated from the ingredients exactly as written, using standard reference values for each ingredient. Your brands and swaps will shift the numbers a little. Daily values are based on a 2,000 calorie diet.

Make it your own

  • Start with the base recipe, then swap one ingredient at a time.
  • Try a different topping after processing.
  • Keep notes so you can revisit your favorite combination.

Texture tips

  • A level, fully solid freeze gives the smoothest spin.
  • Freeze CREAMi bases level and completely solid.
  • For SLUSHi, check compatible liquids and minimum sugar requirements.

Frequently asked questions

What are the Deluxe pint amounts?

For a Deluxe pint, fill with 3 cups of pineapple chunks and cover with 1 cup of liquid from the can to the max fill line. If a smaller yield is fine, use a smaller can and fill below the max fill line.

How do I adjust the sweetness?

Use the liquid from a can packed in pineapple juice for the lightest result, or choose fruit packed in light syrup or heavy syrup for a sweeter sorbet.

What if the sorbet looks crumbly?

If your freezer is set very cold, the sorbet may look crumbly after the first spin. Select respin to process the mixture a little more.

Do I need to add sugar?

No. The fruit and its canning liquid carry all the sweetness and all the solids this sorbet needs to freeze smoothly.