Scoop&Slush

Blue Raspberry Fruit Punch Slushi

One jug of blue raspberry fruit punch, poured in and frozen on SLUSH. Electric blue, candy sweet, and the fastest slush on this site.

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Blue Raspberry Fruit Punch Slushi
Ninja SlushiPrep
2 minProcessing
10 to 30 minMakes
2 to 3 servings · up to 8

Why you’ll love this

It pours the brightest blue in the freezer and tastes like the best part of being a kid. One jug, no prep, and a big batch ready for birthday parties, movie nights, and any afternoon that needs a little more colour and a lot more fun.

What you’ll need

A few simple ingredients for a big, delicious idea.

Blue raspberry fruit punch
Blue raspberry fruit punch

Blue Raspberry Fruit Punch Slushi

Ninja SlushiPrep 2 min10 to 30 min

Ingredients

Instructions

  1. Pour into the vessel

    Pour the fruit punch into the vessel. The amount above makes the middle batch, for 4 to 6 servings. For 2 to 3 servings, use 3 cups. For 6 to 8 servings, use 7½ cups.

  2. Chill first for best results

    For best results, chill the punch before adding it to the unit. A cold jug can hit slush texture near the fast end of the range.

  3. Select SLUSH

    Select SLUSH. The preset starts at the default temperature for ideal texture. For your ideal texture, use the Temperature Control setting to adjust.

  4. Serve

    Once the frozen drink reaches the right temperature, the unit will beep three times. Serve immediately.

Nutrition guide

The nutrition scoop

Per serving · middle batch, serves 4 to 6

  • Fat 0%
  • Carbs 100%
  • Protein 0%

Light and bright: an easy everyday treat.

Total fat 0 g
Carbohydrates 42 g
Protein 0 g
of which sugars 39 g
Saturated fat 0 g 0% daily value
Cholesterol 0 mg 0% daily value
Sodium 60 mg 3% daily value
Dietary fiber 0 g 0% daily value
Calcium 15 mg 1% daily value
Vitamin C 6 mg 7% daily value

Where the calories live

It is all one ingredient here: the blue raspberry fruit punch is the whole story, calories and all.

The bright spot

Most of the flavor rides on the blue raspberry fruit punch, and the numbers stay in treat territory rather than meal territory.

Want a lighter pour

Pour a smaller glass and top it with sparkling water. The flavor stretches and the landing gets gentler.

Estimated from the ingredients exactly as written, using standard reference values for each ingredient. Your brands and swaps will shift the numbers a little. Daily values are based on a 2,000 calorie diet.

Make it your own

  • Start with the base recipe, then swap one ingredient at a time.
  • Try a different topping after processing.
  • Keep notes so you can revisit your favorite combination.

Texture tips

  • A level, fully solid freeze gives the smoothest spin.
  • Freeze CREAMi bases level and completely solid.
  • For SLUSHi, check compatible liquids and minimum sugar requirements.

Frequently asked questions

What are the three batch sizes?

For 2 to 3 servings: 3 cups blue raspberry fruit punch. For 4 to 6 servings: 6 cups. For 6 to 8 servings: 7½ cups.

Why does this one freeze so fast?

Bottled fruit punch is mostly water and sugar, which is the fastest freezing combination the vessel sees. Ten minutes is realistic for a well chilled small batch.

Can I use a different punch flavor?

Yes. Any bottled fruit punch with a similar sugar content freezes the same way. The color and flavor change; the method does not.

Is it good for a party batch?

It is the easiest party batch there is: one ingredient, no mixing bowl, and the big 6 to 8 serving size fills the vessel.